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Health And Nutrition
Behavior Management Strategies and ADHD students
The goal of behavior management strategies is to help students learn to manage their ownbehavior. The following strategies are most effective when used in conjunction with evidence based instructional strategies.
Prevention StrategiesHere are some preventive measures that support students in demonstrating positivebehavior.
Nonverbal Supports: Together with the student, develop inconspicuous,nonverbal messages such as eye contact, hand gestures, or other signals that teachstudents to recognize the conditions that trigger specific behaviors. Once thesystem is developed, students can learn to manage their behavioral responsesbefore they occur.
For example, creating a signal and routine for “taking a five minutebreak” at a specified classroom location provides an opportunity for thestudent to recognize when he is becoming restless or frustrated and preventsbehavior from escalating. This system is most effective if used before thebehavior escalates or intensifies.
Choice as Reward: Choice in and of itself appears to be highly reinforcing.Provide choices of activities between assignments or embed choices withinassignments (e.g., choice of materials, readings, response modes, peer partners).Choices also provide students practice in decision making.
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
HEALTH AND NUTRITION
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Holidays
What were your favorite holidays when you were a child?
How about now, what are your favorite holidays now that you are older?
What holiday do you wish existed?
What are your plans for (upcoming holiday)?
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
HEALTH AND NUTRITION

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Creation Studio
Description is the pattern of narrative development that aims to make vivid a place, object, character, or group. Description is one of four rhetorical modes, along with exposition, argumentation, and narration. In practice it would be difficult to write literature that drew on just one of the four basic modes.
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
AGRI-FOOD SYSTEMS
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Technological advancements.
Technologies. People often ask, what exactly do you mean by “breakthrough”? It’s a reasonable question—some of our picks haven’t yet reached widespread use, while others may be on the cusp of becoming commercially available. What we’re really looking for is a technology, or perhaps even a collection of technologies, that will have a profound effect on our lives.
For this year, a new technique in artificial intelligence called GANs is giving machines imagination; artificial embryos, despite some thorny ethical constraints, are redefining how life can be created and are opening a research window into the early moments of a human life; and a pilot plant in the heart of Texas’s petrochemical industry is attempting to create completely clean power from natural gas—probably a major energy source for the foreseeable future. These and the rest of our list will be worth keeping an eye on
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
CULTURE AND SOCIETY
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Selective breeding in aquaculture
Selective breeding in aquaculture holds high potential for the genetic improvement of fish and shellfish. Unlike terrestrial livestock, the potential benefits of selective breeding in aquaculture were not realized until recently. This is because high mortality led to the selection of only a few broodstock, causing inbreeding depression, which then forced the use of wild broodstock. This was evident in selective breeding programs for growth rate, which resulted in slow growth and high mortality.[17]
Control of the reproduction cycle was one of the main reasons as it is a requisite for selective breeding programs. Artificial reproduction was not achieved because of the difficulties in hatching or feeding some farmed species such as eel and yellowtail farming.[18] A suspected reason associated with the late realisation of success in selective breeding programs in aquaculture was the education of the concerned people – researchers, advisory personnel and fish farmers. The education of fish biologists paid less attention to quantitative genetics and breeding plans.[19]
By:
Sali Hamilton
Thursday, May 27, 2021
AGRI-FOOD SYSTEMS
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Hyper link test111
Health & nutrition
https://www.google.com/search?q=health+and+nutrition&rlz=1C1CHBF_enIN873IN873&oq=health+and+nutri&aqs=chrome.0.0l2j69i57j0l5.5170j0j7&sourceid=chrome&ie=UTF-8
Good nutrition is one of the keys to a healthy life. You can improve your health by keeping a balanced diet. You should eat foods that contain vitamins and minerals. This includes fruits, vegetables, whole grains, dairy, and a source of protein
https://aap-uat.dokkuapps.venturit.org/posts/726/edit
By:
sunayana
Thursday, May 27, 2021
HEALTH AND NUTRITION

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Global warming
is the long-term heating of Earth's climate system observed since the pre-industrial period (between 1850 and 1900) due to human activities, primarily fossil fuel burning, which increases heat-trapping greenhouse gas levels in Earth's atmosphere.
By:
Sali Hamilton
Thursday, May 27, 2021
HEALTH AND NUTRITION

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NAD (nicotinamide adenine dinucleotide)
NAD is well known within the science world but just now making its way into the mainstream health and wellness space. Our body naturally produces NAD but as we age and experience stress the amount declines. For example when you're 60 years old a person’s NAD levels are approximately half of what they are at the age of 40. NAD is super important as we age because it repairs your cells, increases your metabolism at the cellular level and helps turn all the food and drinks we consume into energy.
By:
Sali Hamilton
Thursday, May 27, 2021
HEALTH AND NUTRITION

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Online teaching methods
Teaching online isn’t like teaching in the classroom. It requires a different approach and specific online teaching strategies to boost learning.
In a digital learning environment, you often have limited time to make sure that your instruction is effective. No matter your audience, you have to provide maximum value.
These five online teaching strategies will help you increase engagement and retention for both kids and adults.
By:
Noah
Thursday, May 27, 2021
HEALTH AND NUTRITION

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AAP : new changes
https://aap-testing.dokkuapps.venturit.org/groups/group-test112/feeds
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
HEALTH AND NUTRITION

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covid -19 Article -2
The virus that causes COVID-19 is mainly transmitted through droplets generated when an infected person coughs, sneezes, or exhales. These droplets are too heavy to hang in the air, and quickly fall on floors or surfaces.
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
HEALTH AND NUTRITION
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covid -19
To prevent the spread of COVID-19:
Clean your hands often. Use soap and water, or an alcohol-based hand rub.
Maintain a safe distance from anyone who is coughing or sneezing.
Don’t touch your eyes, nose or mouth.
Cover your nose and mouth with your bent elbow or a tissue when you cough or sneeze.
Stay home if you feel unwell.
If you have a fever, a cough, and difficulty breathing, seek medical attention. Call in advance.
Follow the directions of your local health authority.
thanks for watching
By:
Anne Miller vijayalaxmi Santosh Mhetre
Thursday, May 27, 2021
HEALTH AND NUTRITION

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